Safflower

Safflower

Definition: safflower

safflower: An oilseed crop (Carthamus tinctorius) grown mainly in India. The oil is used in the manufacture of margarine, and the residual oilseed cake has a limited use as a livestock feed. Farmers benefit from safflower by diversifying crops and producing valuable oil and feed products.

2 thoughts on “Safflower”

Leave a Comment