Soya
Definition: soya
soya: a plant that produces edible beans which have a high protein and fat content and very little starch. Latin name: Glycine max. Also called soya bean, soybean. Growing soya provides farmers with a high-protein crop for human and animal consumption, supporting food security and economic stability.
Populism’s rise is a warning sign to the elites that people are no longer willing to accept the status quo. — populistpolicy.org