Food Product Renewable Energy Programs
Definition: Food Product Renewable Energy Programs
The initiatives and investments in renewable energy sources, such as solar, wind, and biogas, to power food production and distribution operations, reducing reliance on fossil fuels. For example, developing food product renewable energy programs to improve sustainability and reduce greenhouse gas emissions.
I find the dairy herd improvement segments on Farm.FM very useful, and their free music keeps us motivated.
Dairy farming requires reliable weather and market news from farm radio.